Grow with us!
Aiea Bowl and The Alley Restaurant are always searching for friendly, energetic individuals who love being part of a team in a fun, fast-paced environment!
From the front desk to the bakery to the lanes, we’re hiring for a variety of positions and skill levels. Enjoy flexible hours, great benefits, and an upbeat workplace full of good vibes!
📄 How to Apply:
Save your resume as a PDF and send it along with a short introduction and your contact number.
✉️ Email Subject Line:
“Job Application – [Your Name]”
We can’t wait to hear from you!
Mechanic/Lane Technician
Location: Aiea, HI
Job Type: Full-time / Part-time
Department: Aiea Bowl
A Lane Technician/Mechanic is responsible for maintaining, repairing, and optimizing the mechanical and electrical systems that keep a bowling center running smoothly. This includes servicing pinsetters, ball return systems, scoring equipment, and lane conditioning machines to ensure a safe, reliable, and enjoyable experience for guests.
Responsibilities:
Maintain and repair pin spotters, lanes, scoring equipment, and lane cleaning and conditioner machine.
Diagnose and repair trouble calls.
Perform preventative maintenance as needed or directed.
Rebuild equipment when necessary or directed.
Clean and organize equipment, tools, and supplies.
Clean and maintain the mechanic office area, bowling lanes, bowling areas, and lane approach.
Able to comply and is familiar with OSHA regulations and safety policies.
Mechanic/Lane Technician
Location: Aiea, HI
Job Type: Full-time / Part-time
Department: Aiea Bowl
A Lane Technician/Mechanic is responsible for maintaining, repairing, and optimizing the mechanical and electrical systems that keep a bowling center running smoothly. This includes servicing pinsetters, ball return systems, scoring equipment, and lane conditioning machines to ensure a safe, reliable, and enjoyable experience for guests.
Responsibilities:
Maintain and repair pin spotters, lanes, scoring equipment, and lane cleaning and conditioner machine.
Diagnose and repair trouble calls.
Perform preventative maintenance as needed or directed.
Rebuild equipment when necessary or directed.
Clean and organize equipment, tools, and supplies.
Clean and maintain the mechanic office area, bowling lanes, bowling areas, and lane approach.
Able to comply and is familiar with OSHA regulations and safety policies.
Mechanic/Lane Technician
Location: Aiea, HI
Job Type: Full-time / Part-time
Department: Aiea Bowl
A Lane Technician/Mechanic is responsible for maintaining, repairing, and optimizing the mechanical and electrical systems that keep a bowling center running smoothly. This includes servicing pinsetters, ball return systems, scoring equipment, and lane conditioning machines to ensure a safe, reliable, and enjoyable experience for guests.
Responsibilities:
Maintain and repair pin spotters, lanes, scoring equipment, and lane cleaning and conditioner machine.
Diagnose and repair trouble calls.
Perform preventative maintenance as needed or directed.
Rebuild equipment when necessary or directed.
Clean and organize equipment, tools, and supplies.
Clean and maintain the mechanic office area, bowling lanes, bowling areas, and lane approach.
Able to comply and is familiar with OSHA regulations and safety policies.
Mechanic/Lane Technician
Location: Aiea, HI
Job Type: Full-time / Part-time
Department: Aiea Bowl
A Lane Technician/Mechanic is responsible for maintaining, repairing, and optimizing the mechanical and electrical systems that keep a bowling center running smoothly. This includes servicing pinsetters, ball return systems, scoring equipment, and lane conditioning machines to ensure a safe, reliable, and enjoyable experience for guests.
Responsibilities:
Maintain and repair pin spotters, lanes, scoring equipment, and lane cleaning and conditioner machine.
Diagnose and repair trouble calls.
Perform preventative maintenance as needed or directed.
Rebuild equipment when necessary or directed.
Clean and organize equipment, tools, and supplies.
Clean and maintain the mechanic office area, bowling lanes, bowling areas, and lane approach.
Able to comply and is familiar with OSHA regulations and safety policies.
Prep Cook
Location: Aiea, HI
Job Type: Full-time / Part-time
Department: Aiea Bowl
A Prep Cook plays a key role in supporting the kitchen team by ensuring ingredients are prepared, organized, and ready for cooking. This position involves washing, chopping, measuring, and portioning food items, as well as maintaining a clean and sanitary work area. Prep Cooks assist chefs and line cooks during service, follow recipes and safety guidelines, and help keep kitchen operations running smoothly.
Responsibilities:
Able to take direction and feedback from the Executive Chef and Sous Chefs.
Able to make recipes according to the standard set.
Able to set up the line cooks for success with properly prepped stations.
Basic understanding of different cooking methods and sauces.
Must be able to use a knife effectively to complete the tasks assigned.
Able to follow and complete a Daily Task list of production.
Responsible for the station's daily mise-en-place.
Ability to receive and verify all incoming delivery invoices are correct.
Able to visually reject products and produce that fall below The Alley’s standards of quality for products and produce.
Monitor refrigerator and freezer temperatures and report any significant change to the Manager or Sous Chef on Duty.
Follow the FIFO (First In, First Out) Method when storing foods (perishable and non-perishable).
Maintain a clean and sanitary work environment, assisting line cooks / dishwashers with clean up.
Contribute positively to the company’s profitability by monitoring waste, inventory overages/shortages, and product yield.
Ensure a safe work environment for everyone by promptly cleaning up all spills.
Prep Cook
Location: Aiea, HI
Job Type: Full-time / Part-time
Department: Aiea Bowl
A Prep Cook plays a key role in supporting the kitchen team by ensuring ingredients are prepared, organized, and ready for cooking. This position involves washing, chopping, measuring, and portioning food items, as well as maintaining a clean and sanitary work area. Prep Cooks assist chefs and line cooks during service, follow recipes and safety guidelines, and help keep kitchen operations running smoothly.
Responsibilities:
Able to take direction and feedback from the Executive Chef and Sous Chefs.
Able to make recipes according to the standard set.
Able to set up the line cooks for success with properly prepped stations.
Basic understanding of different cooking methods and sauces.
Must be able to use a knife effectively to complete the tasks assigned.
Able to follow and complete a Daily Task list of production.
Responsible for the station's daily mise-en-place.
Ability to receive and verify all incoming delivery invoices are correct.
Able to visually reject products and produce that fall below The Alley’s standards of quality for products and produce.
Monitor refrigerator and freezer temperatures and report any significant change to the Manager or Sous Chef on Duty.
Follow the FIFO (First In, First Out) Method when storing foods (perishable and non-perishable).
Maintain a clean and sanitary work environment, assisting line cooks / dishwashers with clean up.
Contribute positively to the company’s profitability by monitoring waste, inventory overages/shortages, and product yield.
Ensure a safe work environment for everyone by promptly cleaning up all spills.
Prep Cook
Location: Aiea, HI
Job Type: Full-time / Part-time
Department: Aiea Bowl
A Prep Cook plays a key role in supporting the kitchen team by ensuring ingredients are prepared, organized, and ready for cooking. This position involves washing, chopping, measuring, and portioning food items, as well as maintaining a clean and sanitary work area. Prep Cooks assist chefs and line cooks during service, follow recipes and safety guidelines, and help keep kitchen operations running smoothly.
Responsibilities:
Able to take direction and feedback from the Executive Chef and Sous Chefs.
Able to make recipes according to the standard set.
Able to set up the line cooks for success with properly prepped stations.
Basic understanding of different cooking methods and sauces.
Must be able to use a knife effectively to complete the tasks assigned.
Able to follow and complete a Daily Task list of production.
Responsible for the station's daily mise-en-place.
Ability to receive and verify all incoming delivery invoices are correct.
Able to visually reject products and produce that fall below The Alley’s standards of quality for products and produce.
Monitor refrigerator and freezer temperatures and report any significant change to the Manager or Sous Chef on Duty.
Follow the FIFO (First In, First Out) Method when storing foods (perishable and non-perishable).
Maintain a clean and sanitary work environment, assisting line cooks / dishwashers with clean up.
Contribute positively to the company’s profitability by monitoring waste, inventory overages/shortages, and product yield.
Ensure a safe work environment for everyone by promptly cleaning up all spills.
Prep Cook
Location: Aiea, HI
Job Type: Full-time / Part-time
Department: Aiea Bowl
A Prep Cook plays a key role in supporting the kitchen team by ensuring ingredients are prepared, organized, and ready for cooking. This position involves washing, chopping, measuring, and portioning food items, as well as maintaining a clean and sanitary work area. Prep Cooks assist chefs and line cooks during service, follow recipes and safety guidelines, and help keep kitchen operations running smoothly.
Responsibilities:
Able to take direction and feedback from the Executive Chef and Sous Chefs.
Able to make recipes according to the standard set.
Able to set up the line cooks for success with properly prepped stations.
Basic understanding of different cooking methods and sauces.
Must be able to use a knife effectively to complete the tasks assigned.
Able to follow and complete a Daily Task list of production.
Responsible for the station's daily mise-en-place.
Ability to receive and verify all incoming delivery invoices are correct.
Able to visually reject products and produce that fall below The Alley’s standards of quality for products and produce.
Monitor refrigerator and freezer temperatures and report any significant change to the Manager or Sous Chef on Duty.
Follow the FIFO (First In, First Out) Method when storing foods (perishable and non-perishable).
Maintain a clean and sanitary work environment, assisting line cooks / dishwashers with clean up.
Contribute positively to the company’s profitability by monitoring waste, inventory overages/shortages, and product yield.
Ensure a safe work environment for everyone by promptly cleaning up all spills.
Dishwasher/Kitchen Helper
Location: Aiea, HI
Job Type: Full-time / Part-time
Department: Aiea Bowl
A Dishwasher plays a vital role in maintaining a clean, safe, and efficient kitchen environment. They are responsible for washing and sanitizing dishes, utensils, cookware, and kitchen equipment according to health and safety standards. This includes organizing clean items, assisting with basic food prep, and keeping dishwashing areas tidy. Dishwashers help ensure smooth kitchen operations by supporting chefs, cooks, and other staff, making them an essential part of the food service team.
Responsibilities:
Washing and sanitizing dishes, utensils, cookware, and kitchen equipment and manning the dishwasher.
Inspect and maintain quality control for products and produce that are delivered to The Alley - you’re the first line of defense!
Keep track of inventory in the kitchen pantry.
Assist co-workers in the kitchen, prep area and at the bakery, if needed.
Ensure a clean, safe environment by promptly cleaning up any spills.
Follow proper procedures and safety protocol.
Dishwasher/Kitchen Helper
Location: Aiea, HI
Job Type: Full-time / Part-time
Department: Aiea Bowl
A Dishwasher plays a vital role in maintaining a clean, safe, and efficient kitchen environment. They are responsible for washing and sanitizing dishes, utensils, cookware, and kitchen equipment according to health and safety standards. This includes organizing clean items, assisting with basic food prep, and keeping dishwashing areas tidy. Dishwashers help ensure smooth kitchen operations by supporting chefs, cooks, and other staff, making them an essential part of the food service team.
Responsibilities:
Washing and sanitizing dishes, utensils, cookware, and kitchen equipment and manning the dishwasher.
Inspect and maintain quality control for products and produce that are delivered to The Alley - you’re the first line of defense!
Keep track of inventory in the kitchen pantry.
Assist co-workers in the kitchen, prep area and at the bakery, if needed.
Ensure a clean, safe environment by promptly cleaning up any spills.
Follow proper procedures and safety protocol.
Dishwasher/Kitchen Helper
Location: Aiea, HI
Job Type: Full-time / Part-time
Department: Aiea Bowl
A Dishwasher plays a vital role in maintaining a clean, safe, and efficient kitchen environment. They are responsible for washing and sanitizing dishes, utensils, cookware, and kitchen equipment according to health and safety standards. This includes organizing clean items, assisting with basic food prep, and keeping dishwashing areas tidy. Dishwashers help ensure smooth kitchen operations by supporting chefs, cooks, and other staff, making them an essential part of the food service team.
Responsibilities:
Washing and sanitizing dishes, utensils, cookware, and kitchen equipment and manning the dishwasher.
Inspect and maintain quality control for products and produce that are delivered to The Alley - you’re the first line of defense!
Keep track of inventory in the kitchen pantry.
Assist co-workers in the kitchen, prep area and at the bakery, if needed.
Ensure a clean, safe environment by promptly cleaning up any spills.
Follow proper procedures and safety protocol.
Dishwasher/Kitchen Helper
Location: Aiea, HI
Job Type: Full-time / Part-time
Department: Aiea Bowl
A Dishwasher plays a vital role in maintaining a clean, safe, and efficient kitchen environment. They are responsible for washing and sanitizing dishes, utensils, cookware, and kitchen equipment according to health and safety standards. This includes organizing clean items, assisting with basic food prep, and keeping dishwashing areas tidy. Dishwashers help ensure smooth kitchen operations by supporting chefs, cooks, and other staff, making them an essential part of the food service team.
Responsibilities:
Washing and sanitizing dishes, utensils, cookware, and kitchen equipment and manning the dishwasher.
Inspect and maintain quality control for products and produce that are delivered to The Alley - you’re the first line of defense!
Keep track of inventory in the kitchen pantry.
Assist co-workers in the kitchen, prep area and at the bakery, if needed.
Ensure a clean, safe environment by promptly cleaning up any spills.
Follow proper procedures and safety protocol.
Nightlife Security
Location: Aiea, HI
Job Type: Full-time / Part-time
Department: Aiea Bowl
Do you feel that safety is of the utmost importance? Are you the kind of person who can confidently handle conflict? Do you thrive in positions of authority and leadership? If so, then the position of Nightlife Security Guard may be a good fit for you!
Responsibilities:
Must maintain control of access entry lines.
ID verification for legal age prior to admission.
Verify prior to entry that the person is not obviously intoxicated.
Verify that the person is not carrying a weapon or contraband.
Be willing to request a bag search as needed.
Enforce dress code and refuse objectionable attire.
Refuse admission to known troublemakers.
Direct communication with other staff and management.
Access and egress control and fire safety duties.
Call the building security & police to report criminal acts, as required.
Patrol parking lot when needed.
Monitor patron behavior and level of intoxication.
Enforce rules often with early warnings before removing obnoxious and offensive persons.
Maintain professionalism when asking patrons to leave.
Maintain a list of banned persons who like to fight.
Use force only in self defense.
Nightlife Security
Location: Aiea, HI
Job Type: Full-time / Part-time
Department: Aiea Bowl
Do you feel that safety is of the utmost importance? Are you the kind of person who can confidently handle conflict? Do you thrive in positions of authority and leadership? If so, then the position of Nightlife Security Guard may be a good fit for you!
Responsibilities:
Must maintain control of access entry lines.
ID verification for legal age prior to admission.
Verify prior to entry that the person is not obviously intoxicated.
Verify that the person is not carrying a weapon or contraband.
Be willing to request a bag search as needed.
Enforce dress code and refuse objectionable attire.
Refuse admission to known troublemakers.
Direct communication with other staff and management.
Access and egress control and fire safety duties.
Call the building security & police to report criminal acts, as required.
Patrol parking lot when needed.
Monitor patron behavior and level of intoxication.
Enforce rules often with early warnings before removing obnoxious and offensive persons.
Maintain professionalism when asking patrons to leave.
Maintain a list of banned persons who like to fight.
Use force only in self defense.
Nightlife Security
Location: Aiea, HI
Job Type: Full-time / Part-time
Department: Aiea Bowl
Do you feel that safety is of the utmost importance? Are you the kind of person who can confidently handle conflict? Do you thrive in positions of authority and leadership? If so, then the position of Nightlife Security Guard may be a good fit for you!
Responsibilities:
Must maintain control of access entry lines.
ID verification for legal age prior to admission.
Verify prior to entry that the person is not obviously intoxicated.
Verify that the person is not carrying a weapon or contraband.
Be willing to request a bag search as needed.
Enforce dress code and refuse objectionable attire.
Refuse admission to known troublemakers.
Direct communication with other staff and management.
Access and egress control and fire safety duties.
Call the building security & police to report criminal acts, as required.
Patrol parking lot when needed.
Monitor patron behavior and level of intoxication.
Enforce rules often with early warnings before removing obnoxious and offensive persons.
Maintain professionalism when asking patrons to leave.
Maintain a list of banned persons who like to fight.
Use force only in self defense.
Nightlife Security
Location: Aiea, HI
Job Type: Full-time / Part-time
Department: Aiea Bowl
Do you feel that safety is of the utmost importance? Are you the kind of person who can confidently handle conflict? Do you thrive in positions of authority and leadership? If so, then the position of Nightlife Security Guard may be a good fit for you!
Responsibilities:
Must maintain control of access entry lines.
ID verification for legal age prior to admission.
Verify prior to entry that the person is not obviously intoxicated.
Verify that the person is not carrying a weapon or contraband.
Be willing to request a bag search as needed.
Enforce dress code and refuse objectionable attire.
Refuse admission to known troublemakers.
Direct communication with other staff and management.
Access and egress control and fire safety duties.
Call the building security & police to report criminal acts, as required.
Patrol parking lot when needed.
Monitor patron behavior and level of intoxication.
Enforce rules often with early warnings before removing obnoxious and offensive persons.
Maintain professionalism when asking patrons to leave.
Maintain a list of banned persons who like to fight.
Use force only in self defense.
Baker
Location: Aiea, HI
Job Type: Full-time / Part-Time
Department: The Alley Restaurant at Aiea Bowl
Should you actually be baking cookies in a hollow tree? Do you have the biggest sweet tooth? Are you passionate about pastries and baked goods of all types? Then it may be time for you to join our team as a Baker!
Responsibilities:
Handle the overall daily production of all cakes, pastries, and baked goods for the Alley Restaurant.
Handle daily responsibilities and duties assigned by Head Baker and/or Restaurant Manager.
Take order and inventory ingredients of all bakery products.
Plate and package desserts for the restaurant and for display.
Baker
Location: Aiea, HI
Job Type: Full-time / Part-Time
Department: The Alley Restaurant at Aiea Bowl
Should you actually be baking cookies in a hollow tree? Do you have the biggest sweet tooth? Are you passionate about pastries and baked goods of all types? Then it may be time for you to join our team as a Baker!
Responsibilities:
Handle the overall daily production of all cakes, pastries, and baked goods for the Alley Restaurant.
Handle daily responsibilities and duties assigned by Head Baker and/or Restaurant Manager.
Take order and inventory ingredients of all bakery products.
Plate and package desserts for the restaurant and for display.
Baker
Location: Aiea, HI
Job Type: Full-time / Part-Time
Department: The Alley Restaurant at Aiea Bowl
Should you actually be baking cookies in a hollow tree? Do you have the biggest sweet tooth? Are you passionate about pastries and baked goods of all types? Then it may be time for you to join our team as a Baker!
Responsibilities:
Handle the overall daily Handle the overall daily production of all cakes, pastries, and baked goods for the Alley Restaurant.
Handle daily responsibilities and duties assigned by Head Baker and/or Restaurant Manager.
Take order and inventory ingredients of all bakery products.
Plate and package desserts for the restaurant and for display.
Baker
Location: Aiea, HI
Job Type: Full-time / Part-Time
Department: The Alley Restaurant at Aiea Bowl
Should you actually be baking cookies in a hollow tree? Do you have the biggest sweet tooth? Are you passionate about pastries and baked goods of all types? Then it may be time for you to join our team as a Baker!
Responsibilities:
Handle the overall daily production of all cakes, pastries, and baked goods for the Alley Restaurant.
Handle daily responsibilities and duties assigned by Head Baker and/or Restaurant Manager.
Take order and inventory ingredients of all bakery products.
Plate and package desserts for the restaurant and for display.
Bowling Center Shift Manager
Location: Aiea, HI
Job Type: Full-time / Part-Time
Department: The Alley Restaurant at Aiea Bowl
Are you the ‘mom’ or ‘dad’ of your friend group? Does leadership come naturally to you? Do you love working as a team and teaching others? Then the role of Bowling Center Shift Manager may be for you!
Responsibilities:
Work closely with the Operations Manager and Reservations Manager to ensure daily success.
Hire and train employees in multiple areas including guest services, safety, organization, and more!
Comfortable with delegating tasks as necessary.
Able to be the Team Leader that people look to for guidance, feedback, and constructive criticism.
Able to keep track of a multitude of responsibilities and schedules.
Can keep a cool head in busy or stressful situations.
Complies with all safety and health standards (and holds team members accountable!).
Bowling Center Shift Manager
Location: Aiea, HI
Job Type: Full-time / Part-Time
Department: The Alley Restaurant at Aiea Bowl
Are you the ‘mom’ or ‘dad’ of your friend group? Does leadership come naturally to you? Do you love working as a team and teaching others? Then the role of Bowling Center Shift Manager may be for you!
Responsibilities:
Work closely with the Operations Manager and Reservations Manager to ensure daily success.
Hire and train employees in multiple areas including guest services, safety, organization, and more!
Comfortable with delegating tasks as necessary.
Able to be the Team Leader that people look to for guidance, feedback, and constructive criticism.
Able to keep track of a multitude of responsibilities and schedules.
Can keep a cool head in busy or stressful situations.
Complies with all safety and health standards (and holds team members accountable!).
Baker
Location: Aiea, HI
Job Type: Full-time / Part-Time
Department: The Alley Restaurant at Aiea Bowl
Should you actually be baking cookies in a hollow tree? Do you have the biggest sweet tooth? Are you passionate about pastries and baked goods of all types? Then it may be time for you to join our team as a Baker!
Responsibilities:
Handle the overall daily Handle the overall daily production of all cakes, pastries, and baked goods for the Alley Restaurant.
Handle daily responsibilities and duties assigned by Head Baker and/or Restaurant Manager.
Take order and inventory ingredients of all bakery products.
Plate and package desserts for the restaurant and for display.
Bowling Center Shift Manager
Location: Aiea, HI
Job Type: Full-time / Part-Time
Department: The Alley Restaurant at Aiea Bowl
Are you the ‘mom’ or ‘dad’ of your friend group? Does leadership come naturally to you? Do you love working as a team and teaching others? Then the role of Bowling Center Shift Manager may be for you!
Responsibilities:
Work closely with the Operations Manager and Reservations Manager to ensure daily success.
Hire and train employees in multiple areas including guest services, safety, organization, and more!
Comfortable with delegating tasks as necessary.
Able to be the Team Leader that people look to for guidance, feedback, and constructive criticism.
Able to keep track of a multitude of responsibilities and schedules.
Can keep a cool head in busy or stressful situations.
Complies with all safety and health standards (and holds team members accountable!).
Overnight Kitchen Cleaner
Location: Aiea, HI
Job Type: Full-time / Part-Time
Department: The Alley Restaurant at Aiea Bowl
A Kitchen Cleaner is responsible for maintaining a clean, safe, and hygienic kitchen environment. This role involves washing dishes, sanitizing work surfaces, cleaning cooking equipment, sweeping and mopping floors, and properly disposing of waste. The Kitchen Cleaner ensures all areas meet health and safety standards, helping to prevent contamination and support smooth kitchen operations. Attention to detail, time management, and knowledge of proper cleaning techniques are essential for success in this position.
Responsibilities:
Properly disposing of waste.
Sweep, mop, scrub, and vacuum floors and behind appliances and counters
Wipe down stainless steel appliances and walls.
Clean equipment. (Stove, chef base, grill, pizza oven, ovens, etc.)
Clean ovens, hoods, and stove once per week.
Sanitizing work surfaces,helping to prevent contamination.
Ensure all areas meet health and safety standards.
Overnight Kitchen Cleaner
Location: Aiea, HI
Job Type: Full-time / Part-Time
Department: The Alley Restaurant at Aiea Bowl
A Kitchen Cleaner is responsible for maintaining a clean, safe, and hygienic kitchen environment. This role involves washing dishes, sanitizing work surfaces, cleaning cooking equipment, sweeping and mopping floors, and properly disposing of waste. The Kitchen Cleaner ensures all areas meet health and safety standards, helping to prevent contamination and support smooth kitchen operations. Attention to detail, time management, and knowledge of proper cleaning techniques are essential for success in this position.
Responsibilities:
Properly disposing of waste.
Sweep, mop, scrub, and vacuum floors and behind appliances and counters
Wipe down stainless steel appliances and walls.
Clean equipment. (Stove, chef base, grill, pizza oven, ovens, etc.)
Clean ovens, hoods, and stove once per week.
Sanitizing work surfaces,helping to prevent contamination.
Ensure all areas meet health and safety standards.
Baker
Location: Aiea, HI
Job Type: Full-time / Part-Time
Department: The Alley Restaurant at Aiea Bowl
Should you actually be baking cookies in a hollow tree? Do you have the biggest sweet tooth? Are you passionate about pastries and baked goods of all types? Then it may be time for you to join our team as a Baker!
Responsibilities:
Handle the overall daily Handle the overall daily production of all cakes, pastries, and baked goods for the Alley Restaurant.
Handle daily responsibilities and duties assigned by Head Baker and/or Restaurant Manager.
Take order and inventory ingredients of all bakery products.
Plate and package desserts for the restaurant and for display.
Overnight Kitchen Cleaner
Location: Aiea, HI
Job Type: Full-time / Part-Time
Department: The Alley Restaurant at Aiea Bowl
A Kitchen Cleaner is responsible for maintaining a clean, safe, and hygienic kitchen environment. This role involves washing dishes, sanitizing work surfaces, cleaning cooking equipment, sweeping and mopping floors, and properly disposing of waste. The Kitchen Cleaner ensures all areas meet health and safety standards, helping to prevent contamination and support smooth kitchen operations. Attention to detail, time management, and knowledge of proper cleaning techniques are essential for success in this position.
Responsibilities:
Properly disposing of waste.
Sweep, mop, scrub, and vacuum floors and behind appliances and counters
Wipe down stainless steel appliances and walls.
Clean equipment. (Stove, chef base, grill, pizza oven, ovens, etc.)
Clean ovens, hoods, and stove once per week.
Sanitizing work surfaces,helping to prevent contamination.
Ensure all areas meet health and safety standards.
Restaurant Cashier
Location: Aiea, HI
Job Type: Full-time
Department: The Alley Restaurant at Aiea Bowl
Are you quick with numbers? Do you appreciate the old-school vibe of talking over the phone? Do you pride yourself on your trustworthiness? Then the role of Restaurant Cashier/Counter Staff may be the one for you!
Responsibilities:
Handle restaurant and bakery sales at the Alley Restaurant counter and takeout window.
Keep track of the contents and accuracy of the cash drawer.
Take calls and reservations over the phone, and be ready to answer any questions guests may have.
Keep the Front Counter and surrounding area sanitary, clean and presentable.
Deliver orders promptly and with a smile!
Restaurant Cashier
Location: Aiea, HI
Job Type: Full-time
Department: The Alley Restaurant at Aiea Bowl
Are you quick with numbers? Do you appreciate the old-school vibe of talking over the phone? Do you pride yourself on your trustworthiness? Then the role of Restaurant Cashier/Counter Staff may be the one for you!
Responsibilities:
Handle restaurant and bakery sales at the Alley Restaurant counter and takeout window.
Keep track of the contents and accuracy of the cash drawer.
Take calls and reservations over the phone, and be ready to answer any questions guests may have.
Keep the Front Counter and surrounding area sanitary, clean and presentable.
Deliver orders promptly and with a smile!
Restaurant Cashier
Location: Aiea, HI
Job Type: Full-time
Department: The Alley Restaurant at Aiea Bowl
Are you quick with numbers? Do you appreciate the old-school vibe of talking over the phone? Do you pride yourself on your trustworthiness? Then the role of Restaurant Cashier/Counter Staff may be the one for you!
Responsibilities:
Handle restaurant and bakery sales at the Alley Restaurant counter and takeout window.
Keep track of the contents and accuracy of the cash drawer.
Take calls and reservations over the phone, and be ready to answer any questions guests may have.
Keep the Front Counter and surrounding area sanitary, clean and presentable.
Deliver orders promptly and with a smile!
Restaurant Cashier
Location: Aiea, HI
Job Type: Full-time
Department: The Alley Restaurant at Aiea Bowl
Are you quick with numbers? Do you appreciate the old-school vibe of talking over the phone? Do you pride yourself on your trustworthiness? Then the role of Restaurant Cashier/Counter Staff may be the one for you!
Responsibilities:
Handle restaurant and bakery sales at the Alley Restaurant counter and takeout window.
Keep track of the contents and accuracy of the cash drawer.
Take calls and reservations over the phone, and be ready to answer any questions guests may have.
Keep the Front Counter and surrounding area sanitary, clean and presentable.
Deliver orders promptly and with a smile!
Janitorial Worker
Location: Aiea, HI
Job Type: Full-time / Part-Time
Department: Aiea Bowl & The Alley Restaurant
Is cleanliness your calling? Are you looking for a low-stress job that works with your schedule? Then the Aiea Bowl Janitor position may be right up your alley!
Responsibilities:
Maintain the cleanliness of the bowling alley’s floors, carpet, windows, chairs/tables, vending machines, and bowling area.
Clean, sanitize, and maintain cleanliness of the restrooms.
Assist the restaurant in emptying and cleaning trash receptacles and discarding cardboard boxes.
Be a team player and assist co-workers in miscellaneous duties, as needed.
Assist with receiving and storing deliveries.
Ensure a safe environment by promptly cleaning up any spills.
Follow proper procedures and safety protocol.
Janitorial Worker
Location: Aiea, HI
Job Type: Full-time / Part-Time
Department: Aiea Bowl & The Alley Restaurant
Is cleanliness your calling? Are you looking for a low-stress job that works with your schedule? Then the Aiea Bowl Janitor position may be right up your alley!
Responsibilities:
Maintain the cleanliness of the bowling alley’s floors, carpet, windows, chairs/tables, vending machines, and bowling area.
Clean, sanitize, and maintain cleanliness of the restrooms.
Assist the restaurant in emptying and cleaning trash receptacles and discarding cardboard boxes.
Be a team player and assist co-workers in miscellaneous duties, as needed.
Assist with receiving and storing deliveries.
Ensure a safe environment by promptly cleaning up any spills.
Follow proper procedures and safety protocol.
Janitorial Worker
Location: Aiea, HI
Job Type: Full-time / Part-Time
Department: Aiea Bowl & The Alley Restaurant
Is cleanliness your calling? Are you looking for a low-stress job that works with your schedule? Then the Aiea Bowl Janitor position may be right up your alley!
Responsibilities:
Maintain the cleanliness of the bowling alley’s floors, carpet, windows, chairs/tables, vending machines, and bowling area.
Clean, sanitize, and maintain cleanliness of the restrooms.
Assist the restaurant in emptying and cleaning trash receptacles and discarding cardboard boxes.
Be a team player and assist co-workers in miscellaneous duties, as needed.
Assist with receiving and storing deliveries.
Ensure a safe environment by promptly cleaning up any spills.
Follow proper procedures and safety protocol.
Janitorial Worker
Location: Aiea, HI
Job Type: Full-time / Part-Time
Department: Aiea Bowl & The Alley Restaurant
Is cleanliness your calling? Are you looking for a low-stress job that works with your schedule? Then the Aiea Bowl Janitor position may be right up your alley!
Responsibilities:
Maintain the cleanliness of the bowling alley’s floors, carpet, windows, chairs/tables, vending machines, and bowling area.
Clean, sanitize, and maintain cleanliness of the restrooms.
Assist the restaurant in emptying and cleaning trash receptacles and discarding cardboard boxes.
Be a team player and assist co-workers in miscellaneous duties, as needed.
Assist with receiving and storing deliveries.
Ensure a safe environment by promptly cleaning up any spills.
Follow proper procedures and safety protocol.
Bowling Center Cashier
Location: Aiea, HI
Job Type: Full-time / Part-Time
Department: Aiea Bowl
A Bowling Center Cashier is responsible for providing friendly, efficient, and accurate service to guests while managing front desk transactions. The cashier also assists with basic lane setup, resolves minor equipment issues, and ensures the front desk and lane areas remain clean, organized, and welcoming. Strong customer service skills, attention to detail, and the ability to work in a fast-paced, team-oriented environment are essential.
Responsibilities:
Be the first smiling face that people see upon arriving at Aiea Bowl!
Deliver exceptional customer service to all guests. Make them feel welcomed.
Take calls and messages professionally and kindly, passing on calls/messages along to the correct staff as necessary.
Assist customers with shoe rentals, lane reservations, and minor lane issues if necessary.
Assist with keeping rental bowling shoes, bowling balls, equipment organized and clean.
Help clean and rest any lane/bowling areas after customer use.
Assist with organizing and hosting special events and parties
Be open and willing to back up any Managers with miscellaneous tasks, as needed, if asked.
Bowling Center Cashier
Location: Aiea, HI
Job Type: Full-time / Part-Time
Department: Aiea Bowl
A Bowling Center Cashier is responsible for providing friendly, efficient, and accurate service to guests while managing front desk transactions. The cashier also assists with basic lane setup, resolves minor equipment issues, and ensures the front desk and lane areas remain clean, organized, and welcoming. Strong customer service skills, attention to detail, and the ability to work in a fast-paced, team-oriented environment are essential.
Responsibilities:
Be the first smiling face that people see upon arriving at Aiea Bowl!
Deliver exceptional customer service to all guests. Make them feel welcomed.
Take calls and messages professionally and kindly, passing on calls/messages along to the correct staff as necessary.
Assist customers with shoe rentals, lane reservations, and minor lane issues if necessary.
Assist with keeping rental bowling shoes, bowling balls, equipment organized and clean.
Help clean and rest any lane/bowling areas after customer use.
Assist with organizing and hosting special events and parties
Be open and willing to back up any Managers with miscellaneous tasks, as needed, if asked.
Bowling Center Cashier
Location: Aiea, HI
Job Type: Full-time / Part-Time
Department: Aiea Bowl
A Bowling Center Cashier is responsible for providing friendly, efficient, and accurate service to guests while managing front desk transactions. The cashier also assists with basic lane setup, resolves minor equipment issues, and ensures the front desk and lane areas remain clean, organized, and welcoming. Strong customer service skills, attention to detail, and the ability to work in a fast-paced, team-oriented environment are essential.
Responsibilities:
Be the first smiling face that people see upon arriving at Aiea Bowl!
Deliver exceptional customer service to all guests. Make them feel welcomed.
Take calls and messages professionally and kindly, passing on calls/messages along to the correct staff as necessary.
Assist customers with shoe rentals, lane reservations, and minor lane issues if necessary.
Assist with keeping rental bowling shoes, bowling balls, equipment organized and clean.
Help clean and rest any lane/bowling areas after customer use.
Assist with organizing and hosting special events and parties
Be open and willing to back up any Managers with miscellaneous tasks, as needed, if asked.
Bowling Center Cashier
Location: Aiea, HI
Job Type: Full-time / Part-Time
Department: Aiea Bowl
A Bowling Center Cashier is responsible for providing friendly, efficient, and accurate service to guests while managing front desk transactions. The cashier also assists with basic lane setup, resolves minor equipment issues, and ensures the front desk and lane areas remain clean, organized, and welcoming. Strong customer service skills, attention to detail, and the ability to work in a fast-paced, team-oriented environment are essential.
Responsibilities:
Be the first smiling face that people see upon arriving at Aiea Bowl!
Deliver exceptional customer service to all guests. Make them feel welcomed.
Take calls and messages professionally and kindly, passing on calls/messages along to the correct staff as necessary.
Assist customers with shoe rentals, lane reservations, and minor lane issues if necessary.
Assist with keeping rental bowling shoes, bowling balls, equipment organized and clean.
Help clean and rest any lane/bowling areas after customer use.
Assist with organizing and hosting special events and parties
Be open and willing to back up any Managers with miscellaneous tasks, as needed, if asked.
Line Cook
Location: Aiea, HI
Job Type: Full-time / Part-Time
Department: The Alley Restaurant at Aiea Bowl
A Line Cook is responsible for preparing, cooking, and plating food items according to restaurant recipes and quality standards. Working in a specific station within the kitchen, they ensure dishes are made efficiently, consistently, and safely, while maintaining a clean and organized workspace. Line Cooks collaborate closely with chefs and other kitchen staff to keep service running smoothly, especially during busy periods.
Responsibilities:
Able to take direction and feedback from the Executive Chef and Pastry Chef.
Ability to tackle different cooking methods and basic sauces.
Assist with on and off-site catering, buffet platters, and action stations.
Maintain a clean and sanitary work environment.
Fry Cook Duties
Responsible for changing the fry oil when necessary as well as upkeep of the deep fryer.
Responsible for keeping their station stocked and prepared.
Is responsible for cooking to order all deep fried items to customer and/or Executive Chef’s specifications.
Griddle Cook Duties
Responsible for daily cleaning of the griddle and upkeep of the appliance.
Responsible for keeping their station stocked and prepared
Is responsible for cooking to order food items to customer and/or Executive Chef’s specifications.
Grill Cook Duties
Responsible for daily cleaning of the grill and upkeep of the appliance.
Responsible for keeping their station stocked and prepared
Is responsible for cooking to order food items to customer and/or Executive Chef’s specifications.
Pizza Cook Duties
Responsible for daily cleaning of pizza making equipment.
Responsible for keeping their station stocked and prepared
Is responsible for cooking to order food items to customer and/or Executive Chef’s specifications.
Line Cook
Location: Aiea, HI
Job Type: Full-time / Part-Time
Department: The Alley Restaurant at Aiea Bowl
A Line Cook is responsible for preparing, cooking, and plating food items according to restaurant recipes and quality standards. Working in a specific station within the kitchen, they ensure dishes are made efficiently, consistently, and safely, while maintaining a clean and organized workspace. Line Cooks collaborate closely with chefs and other kitchen staff to keep service running smoothly, especially during busy periods.
Responsibilities:
Able to take direction and feedback from the Executive Chef and Pastry Chef.
Ability to tackle different cooking methods and basic sauces.
Assist with on and off-site catering, buffet platters, and action stations.
Maintain a clean and sanitary work environment.
Fry Cook Duties
Responsible for changing the fry oil when necessary as well as upkeep of the deep fryer.
Responsible for keeping their station stocked and prepared.
Is responsible for cooking to order all deep fried items to customer and/or Executive Chef’s specifications.
Griddle Cook Duties
Responsible for daily cleaning of the griddle and upkeep of the appliance.
Responsible for keeping their station stocked and prepared
Is responsible for cooking to order food items to customer and/or Executive Chef’s specifications.
Grill Cook Duties
Responsible for daily cleaning of the grill and upkeep of the appliance.
Responsible for keeping their station stocked and prepared
Is responsible for cooking to order food items to customer and/or Executive Chef’s specifications.
Pizza Cook Duties
Responsible for daily cleaning of pizza making equipment.
Responsible for keeping their station stocked and prepared
Is responsible for cooking to order food items to customer and/or Executive Chef’s specifications.
Line Cook
Location: Aiea, HI
Job Type: Full-time / Part-Time
Department: The Alley Restaurant at Aiea Bowl
A Line Cook is responsible for preparing, cooking, and plating food items according to restaurant recipes and quality standards. Working in a specific station within the kitchen, they ensure dishes are made efficiently, consistently, and safely, while maintaining a clean and organized workspace. Line Cooks collaborate closely with chefs and other kitchen staff to keep service running smoothly, especially during busy periods.
Responsibilities:
Able to take direction and feedback from the Executive Chef and Pastry Chef.
Ability to tackle different cooking methods and basic sauces.
Assist with on and off-site catering, buffet platters, and action stations.
Maintain a clean and sanitary work environment.
Fry Cook Duties
Responsible for changing the fry oil when necessary as well as upkeep of the deep fryer.
Responsible for keeping their station stocked and prepared.
Is responsible for cooking to order all deep fried items to customer and/or Executive Chef’s specifications.
Griddle Cook Duties
Responsible for daily cleaning of the griddle and upkeep of the appliance.
Responsible for keeping their station stocked and prepared
Is responsible for cooking to order food items to customer and/or Executive Chef’s specifications.
Grill Cook Duties
Responsible for daily cleaning of the grill and upkeep of the appliance.
Responsible for keeping their station stocked and prepared
Is responsible for cooking to order food items to customer and/or Executive Chef’s specifications.
Pizza Cook Duties
Responsible for daily cleaning of pizza making equipment.
Responsible for keeping their station stocked and prepared
Is responsible for cooking to order food items to customer and/or Executive Chef’s specifications.
Line Cook
Location: Aiea, HI
Job Type: Full-time / Part-Time
Department: The Alley Restaurant at Aiea Bowl
A Line Cook is responsible for preparing, cooking, and plating food items according to restaurant recipes and quality standards. Working in a specific station within the kitchen, they ensure dishes are made efficiently, consistently, and safely, while maintaining a clean and organized workspace. Line Cooks collaborate closely with chefs and other kitchen staff to keep service running smoothly, especially during busy periods.
Responsibilities:
Able to take direction and feedback from the Executive Chef and Pastry Chef.
Ability to tackle different cooking methods and basic sauces.
Assist with on and off-site catering, buffet platters, and action stations.
Maintain a clean and sanitary work environment.
Fry Cook Duties
Responsible for changing the fry oil when necessary as well as upkeep of the deep fryer.
Responsible for keeping their station stocked and prepared.
Is responsible for cooking to order all deep fried items to customer and/or Executive Chef’s specifications.
Griddle Cook Duties
Responsible for daily cleaning of the griddle and upkeep of the appliance.
Responsible for keeping their station stocked and prepared
Is responsible for cooking to order food items to customer and/or Executive Chef’s specifications.
Grill Cook Duties
Responsible for daily cleaning of the grill and upkeep of the appliance.
Responsible for keeping their station stocked and prepared
Is responsible for cooking to order food items to customer and/or Executive Chef’s specifications.
Pizza Cook Duties
Responsible for daily cleaning of pizza making equipment.
Responsible for keeping their station stocked and prepared
Is responsible for cooking to order food items to customer and/or Executive Chef’s specifications.